freestown7
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Posted Dec.24th, 2021, viewed 90 times
Hiw about these amazing Kato Uchihamono Knives https://hochoknife.net/hocho-knives-japan/kato-uchihamono-knives I respect the most. The thing is that if you are looking for a universal tool appropriate for vegetables, meat, and fish cutting, a Japanese Gyuto chef knife is exactly what you need. Plus the main peculiarities of the Gyuto Chef Knife are lightweight and thin blades, which assures long edge retention. Good luck
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